If you are doing some cruising this season around the Gulf Islands and Sidney, there are some amazing dining experiences not to be missed. These “hidden gems” each provide a unique gastronomic experience that will leave you coming back for more.
Pilgrimme Restauraunt is a small farm-to-table restaurant located a short 10 minute walk from the marina in Montague Harbour on Galiano Island. They offer a unique, constantly changing menu of shared plates using ingredients harvested on Galiano Island as well as a selection of BC wine and craft beer. Click here for contact information. Open for dinner only.
Hastings House, located in Ganges on Saltspring Island, offers stunning views and daily menus created using the freshest ingredients from the gardens and island farmers. Hastings House has also recently introduced “The Bistro’, a casual dining alternative to their fine dining tradition. Click here for more information.
Genoa Bay Cafe, located in the heart of the Cowichan Valley, offers diners a chance to sit with a view of the bay and stunning forest. Their menu showcases the foods of Vancouver Island and the Pacific Northwest on the deck or in the relaxed atmosphere of the dining room. Click here for more informaton.
Deep Cove Chalet, in North Saanich BC and a 10 minute drive from Van Isle Marina, is a dining destination not to be missed. Situated on six acres featuring breathtaking waterfront views. Classic French cuisine is served in a relaxed, professional manner. Choose from a massive wine list that mixes old world and BC selections throughout. Open for lunch and dinner. Click here for more information.
Sea Glass Waterfront Grill, located at Van Isle Marina, offers fantastic views of the marina and features a sunny patio in the summer to sip and savour the amazing flavours that are created in the kitchen. Sea Glass offers exceptional service and a contemporary west coast dining experience. Click here for more information.